Used primarily to enhance flavor, adjust pH and add sourness and tartness, citric acid is the most widely used organic acid. Responsibly processed by ADM, our citric acid is driven by consumer demand for enhanced flavor and convenience. Plus, it provides functional benefits such as extending shelf life and protection from development of off-flavors and off-odors. 

With ADM’s inventory of reliable, available solutions and vast transportation network, we can supply high-quality citric acid to scale when and where you need it.

Citric acid is available as white translucent crystal or crystalline powder, is water soluble and has a 36-month shelf life. This ingredient complies to meet specifications established in monographs by United States Pharmacopeia and Food Chemicals Codex.

Granulation:

On 30 USS Mesh: 3% Max

Through 100 USS Mesh: 5% Max

Produced in the U.S.

FEATURES

• Organoleptic qualities
• Flavor enhancement
• Increases tartness and sourness
• Adjusts acidity (pH)
• High solubility
• Protection from development of off-flavor and off-odors
• Extends shelf life by controlling growth of microorganisms

APPLICATION BENEFITS

• Provides tartness and enhances flavor in confectioneries
• Enhances flavor and stability in beverages
• Extends shelf life in a variety of packaged foods, including bars and snacks

Comes in a 25kg. bag.